Flying Goose Sriracha Chilli Sauce Hemp Ingredients

Flying Goose sriracha chilli sauce with hemp packs the spicy flavour of this cult Thai hot sauce – with the added benefits and musky aroma of hemp! 

A blend of their green sriracha sauce made with green chillies and garlic paste for rich and sweet spice, this sauce also contains ground hemp leaves to add a subtle earthy flavour to cut through the hot chilli spice. It is Flying Goose’s most unique flavour yet. 

Add this sriracha to your favourite noodles dishes and stir fries for a spicy quick with a subtle twist. Mix with mayo for an easy dip for crispy squid, or compliment the gentle earthy tones and drizzle on top of a mushroom fried rice. 

About Flying Goose 

Flying Goose Sriracha is the world’s favourite brand of Thai Sriracha chilli sauces – made from sun-dried chillies, garlic and distilled vinegar. Sriracha sauce is named after the coastal Thai city, Si Racha, with a distinctively hot-sweet-sour Thai flavour.

Ingredients: Green Chilli (61%), sugar, garlic, salt, water, acidity regulators: E260, E330; stabiliser: E415; hemp leaves, preservative: E202. 

Allergy advice: for allergens see ingredients listed in bold. 

Storage: Store in a cool and dry place. Keep refrigerated after opening and consume within 8 weeks.