Ingredients Guanajuato White Corn Tortillas 10cm

Guanajuato white corn tortillas are the perfect size for tacos. Or serve them with Mexican mole stew to mop up delicious sauce. Try putting them under the grill, with a brush of melted butter to crisp up, then slice into triangles for homemade tortilla chips – seasoned with a sprinkle of paprika.

These gluten-free tortillas are called ‘street taco size’ as they are such a handy size for tacos on the go. Fill with your choice of flaky smoked salmon, pulled pork, colourful veg slaws and creamy avocado.

Ingredients: Corn (62%), water, additive: citric acid (E330), sodium propionate (E281) and potassium sorbate (E202).

Storage: Store in a cool, dry place. Once opened, keep refrigerated in a sealed container for up to 3 days.