Ingredients Willie’s Cacao Ginger Lime Dark Chocolate 50g

Willie’s Cacao ginger lime dark chocolate is produced with Baracoan beans, grown in Cuba. The honey notes from the cocoa balance against fiery crystallised ginger and zingy lime oil for a mix of exotic flavours. Made with just five ingredients, you can enjoy this 70% chocolate bar alongside a mojito cocktail or as an afternoon pick-me-up.

All Willie’s Cacao chocolate is made ‘from bean to bar’. Unique characteristics of different cacao varieties (sourced from around the world) are brought to the fore – some might naturally taste of nuts, others of summer fruits. Willie’s Cacao chocolate contains only cacao, raw cane sugar and natural cocoa butter – no vanilla or soya lecithin – and is made in small batches in Devon.

Ingredients: Cocoa mass, raw cane sugar, crystallised ginger 12% (stem ginger, sugar), cocoa butter, essential lime oil 0.1%

Storage: Store in a cool dry place