Pariani’s roasted cashews with garam masala are a moreish, spiced nibble to enjoy with pre-dinner drinks. The creamy cashews are mixed with aromatic, peppery garam masala – a Northern Indian spice blend – and Himalayan salt. Snack on this roasted nut mix alongside olives and a glass of Champagne, or enjoy as an alternative to crisps.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: Cashew nuts (95.8%), Garam Masala mix (2%) (black peppercorns, coriander, cumin, cardamom), Himalayan salt, water, stabilizer: acacia gum
Allergy advice: See ingredients listed in bold. May contain traces of other nuts (almond, hazelnut, walnut, pistachio, Pecan nut, Queensland nut) sesame, soy and milk.
Storage: Keep in a cool and dry place, away from heat sources and direct light.















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